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2023 Personalized Cookie Stamps With Your family Name Cookie Stamp Personalized christmas family gifts Merry christmas Personalized Cookie Stamps
$7.95
Introducing our upgraded cookie stamp kit! Each stamp features a transparent plastic handle and a cookie cutter, ensuring quick and easy creation of perfect baked goods. Save valuable tim, Get creative and enjoy the convenience of our innovative tools for delicious results. Made of food-grade acrylic with a diameter of 3.1 inches, this Cookie Stamp is durable and long-lasting. The patterns it creates are clear, and it can be used repeatedly for an extended period. After use, simply rinse it, and it will be immediately clean and hygienic, making it extremely convenient. You can also customize the text and names according to your needs, creating cookies in different styles that will bring special surprises to your family. This cookie stamp can be used on fondant, icing, and cookies Steps br For best results, mix ingredients at room temperature. Prep and baking time: 20 minutes. br Chill time: 1.5 hours. br Mix softened butter and sugar until mixture is smooth. br Add the egg and vanilla extract into the mixture and beat to combine. br Add half of the flour and mix well. Then add the rest of the flour, mix and knead until you have br a soft dough mixture. br Split the dough equally in two and chill in the fridge for 1 hour. Once chilled, roll out your dough onto baking paper to 5mm thickness and cut out your designs. br Use a small amount of flour to dust over the dough surface, cutter and rolling pin. For best results br further chill for half an hour before baking. br Bake at 170C for 10 minutes. Leave to chill before decorating and serving. Essential tips for your stamp and Cookie Cutters: br Coat your cutter in flour for extra assistance when cutting your dough. If your dough is getting stuck br in the cutter, you may need to chill it in the fridge or roll it out thinner. Our cutters are designed for dough br that is 5mm thick. br If your dough becomes too dry and cracks when rolling out, you can add a splash of milk or water. br Avoid using raising agents in your mixtures and stick to plain flour over self-raising flour. br To avoid misshapen cookies, roll out your dough straight onto ready prepared baking paper and pull the br excess dough away from the cut shapes. br To clean your stamps and cookie cutters, you can soak them in warm soapy water.
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1. Items must be returned within 30 days after the purchase date.
2. Items must be unworn, undamaged and in original packaging.
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